Greek Pilaf Salad



6 x mini sweet peppers

2 x medium cucumbers

⅓ cup diced red onion

½ cup cherry tomatoes

⅓ sliced cup black olives

2 tbsp fresh dill 

1.5 cups rice pilaf

½ tsp salt

½ tsp pepper

½ cup Yo Mama’s Greek Dressing

¼ cup crumbled feta cheese




  1. Slice the mini sweet peppers into small bite sized pieces and set aside
  2. Slice the cucumbers into coins and then into quarters and set aside 
  3. In a large salad bowl, combine the cucumbers, sweet peppers, red onion, cherry tomatoes, black olives, fresh dill and rice pilaf
  4. Season with salt and pepper 
  5. Drizzle Yo Mama’s Greek Dressing onto the salad and mix thoroughly 
  6. Top the salad with crumbled feta cheese
  7. Enjoy!