Olive Oil Chocolate Pie




1 x pre-made pie crust

3 tbsp chocolate spread

2 tbsp Yo Mama’s Olive Oil 

1 tbsp powdered sugar 



INSTRUCTIONS Roll out the pie crust and using a glass, stamp out 6 circles Place 1 tbsp of chocolate spread on top of 3 circles Place the remaining pie crust circles on top of each Using a fork, stamp the outside edges to seal Brush with Yo Mama’s Olive Oil Air Fry the pies at 400F for 6-8 minutes or until golden brown Out of the Air Fryer, let cool for 5 mins and dust with powdered sugar Enjoy!