Basil Sausage Roll


225g crescent dough

1 x chicken apple sausage

½ tsp olive oil

1 tbsp Everything Bagel seasoning

⅓ cup Yo Mama’s Basil Sauce


  1. Lay the crescent dough flat and place the sausage on one side of the dough
  2. Roll the dough starting from the side with the sausage and press the seam and sides of the dough together
  3. Brush the sausage roll with olive oil and sprinkle with Everything Bagel Seasoning
  4. Bake at 425F or until golden brown
  5. Out of the oven, slice the sausage roll into 2 inch slices 
  6. Enjoy with Yo Mama’s Basil Sauce